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Supporting Farmers and the Environment Through Sustainable Agriculture

September 28, 2021News, The ByLine
Supporting Farmers and the Environment Through Sustainable Agriculture

Sponsored Content

There is a lot riding on farmers’ shoulders. From climate change to crop yields to the weight of feeding the world, farming has never been an easy feat. Throughout history, however, one attribute remains key to successful farming – adaptability. Farmers’ willingness and ability to adapt alongside a changing ag landscape is critical to the advancement of the industry. 

Unforeseen shifts in climate patterns and weather conditions pose threats to farmers and to our global food supply, making it essential to support climate resiliency as agricultural tools and practices evolve. Sustainable agriculture helps conserve the land and improve food production while using less. 

Every day, growers make decisions to achieve long-term sustainability by balancing environmental stewardship and responsibility with improved productivity. At Syngenta, we set ambitious goals to improve sustainability and stewardship through our Good Growth Plan. We are committed to fostering and promoting an agriculture industry that can feed a growing world, while safeguarding the environment for future generations. To learn more about our commitments and our sustainability journey, visit our Good Growth Plan. 

Chris Tutino is the Senior Communications Manager with Syngenta.

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